Technical Parameter
|
Compressor power |
33 KW |
45 HP |
|
Refrigerant gas |
R507 |
|
|
Content of refrigeration |
3.8 kg |
8.4 Ibs |
|
Condensing medium |
Water |
|
|
Hybrid motor power |
11 KW |
14.8 HP |
|
Feed pump motor power |
0.75 KW |
1 HP |
|
Discharge pump motor power |
0.75 KW |
1 HP |
|
Total power |
46 KW |
64 HP |
|
Air consumption |
2 m³/h |
36 cu.ft./h |
|
Pressure requirement |
6 bar |
87 psi |
|
Air quality requirement |
2.5 |
0.06 g/cu.ft. |
|
oil-free, maximum moisture content |
g/m³ |
|
|
Equipped main circuit breaker |
400 V |
70-80 Amp |
|
Condensate consumption: |
||
|
a) Cooling water+5℃(41℉) |
2,236 Liter/h (598 US gallon/h) |
|
|
b) Running water+15℃(59℉) |
3,359 Liter/h (887 US gallon/h) |
|
|
c) Tower water+30℃(86℉) |
13,446 Liter/h (3,552 US gallon/h) |
|
|
1 1/4" |
|
|
1 1/4" |
|
|
1 1/2" clamp |
|
|
1 1/2" clamp |
|
|
160% |
|
Feature
- The maximum production capacity is 1500 L/h.
- The 1500L industrial automatic and continuous freezer is a continuous and automatic ice cream freezer.
- The mixing pump and the ice cream pump are gear pumps.
Advantage
- The design and the materials of pumps are selected carefully to reduce wear, and the gap of pumps can be adjusted according to normal wear. The pumps are driven by the gear motor controlled by the frequency transformer.
- The 1500 industrial automatic and continuous freezer can be upgraded to meet various requirements of special needs, ingredients, and capacity.
- The touch screen controller can display various parameters of the production. Users can flexible
Application
- Suitable for manufacturers who need a medium ice cream production.
- Suitable for manufacturers who need to upgrade the freezer to meet special demands
- Suitable for manufacturers who need the freezer with an air flowmeter equipped.
Packing
The sealing structure freezer A1500 is usually secured in a wooden box and is fixed on the baseplate of the transport box. When completing the devanning operation, please move the box closer to the installation site.
After receipting the freezer, make sure that the wooden box is moved as close to the operating site as possible. The transmission of the freezer can be performed by a forklift or crane (placing the lifting structure of crane under the bottom plate).
The wooden box can be transported by forklift (1) or crane (2).
FAQ
Q: What is the production capacity of the A1500 freezer?
Q: What is the size of the A1500 freezer?
Q: What parameters can be adjusted and monitored by the touch screen panel controlled by the PLC?
Ice cream temperature
Flow
Viscosity
Overrun
Cylinder pressure
innovative feature
In order to enhance the ice cream quality, shorten production cycle and reduce production cost, Runchen has innovated many new techniques for the industrial automatic and continuous freezer.
Automatic and continuous freezing technique
Continuous production provides an accurate control to the production and enables the industrial automatic and continuous freezer to produce ice cream with a stable quality. Moreover, automatic production can effectively reduce labor costs.
Efficient heat exchange and air mixing technique
The ice cream mixture can obtain excellent heat exchange in the freezing cylinder and the air can be mixed into the ice cream to make the ice cream products softer and more delicious at the same time.
Customized solution
The 1500L industrial automatic and continuous freezer can handle various types of ice cream product which meets different customers 'demands.
Environment-friendly and energy-saving
The 1500L industrial automatic and continuous freezer realizes lower energy costs but a higher refrigeration efficiency.
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