A50L Automatic and Continuous Ice Cream Freezer

A50L Automatic and Continuous Ice Cream Freezer

Runchen©Frunt™-A50L Automatic and Continuous Ice Cream Freezer is an automatic continuous ice cream freezer. It can mix, freeze, and stir the slurry and air into ice cream. It can automatically produce ice cream with a uniform quality. Compared with intermittent production, its effective, reasonable, and continuous production can reduce the cost and ensure the stability of the fluid.

Product Introduction
Technical Parameter

 

Technical items

Parameters

Remarks

Built-in compressor

4.5 KW

 

Refrigerant gas

Standard R507

 

Content of the refrigerant

2.8 Kg (6.17 LB)

 

Condensing medium

Water

 

Mixing motor

0.75 KW

 

Hybrid motor

0.37 KW

 

Total power

6 KW

 

Air consumption

0.5 m³/h

 

Compressed air consumption

6 bar

 

Compressed air mass, maximum moisture content

2.5 g/m³

 

Condensed water consumption: water in water pipe

≤+20℃

800 L/h

Condensed water inlet connection

Inner diameter 16mm hose

 

Condensed water outlet connection

Inner diameter 16mm hose

 

Mixture feed tube, outside

19 mm

3/4" clamp

Ice cream discharging tube, outside

25 mm

1" clamp

Maximum overrun ratio

100%

 

 

Feature

 

The maximum production capacity is 50 L/h.

A continuous and automatic ice cream freezer.

All function buttons are controlled by the HMI and easy to use.

Operators can set parameters like the ice cream flow, overrun ratio, viscosity etc. through the HMI. Through calculating, the built-in PLC can automatic control functions of every part of the freezer to produce the needed ice cream product.

 

Advantage

 

The automatic design greatly reduces labor costs.

We have stock of A50L automatic and continuous ice cream freezer, so the machine can be shipped quickly.

Automated design can reduce labor costs and make operations convenient and fast.

Powerful features and low price.

 

Application

 

Suitable for manufacturers who need to produce 50L ice cream per hour.

Suitable for manufacturers who need to control the production process by the HMI.

Suitable for manufacturers who need to produce ice cream automatically without manual production.

 

Packing

 

The freezer, which is designed as a self-sealing machine, is usually packaged in a wooden box and fixed on the baseboard. The unpacking operation should be processed near the installation site.

box1

 

The wooden box which carried the A50L automatic and continuous ice cream freezer should be moved near to the operating site as far as possible when receiving. The transport of the freezer can be done by forklift or crane (place the lifting structure under the baseboard).

The wooden box can be transported by forklift (1) or crane (2).

 

forklift and pallet

 

FAQ

Q: ​What is the production capacity of the A50L automatic and continuous freezer?

A: The 50 freezer can produce 12-50L ice cream per hour.

Q: What is the size of the A50L automatic and continuous freezer?

A: The A50L automatic and continuous freezer has a length of 1012mm, a width of 825mm, a height of 1595mm, a net weight of 250KG(551LB), a gross weight of 350KG(772LB), and a shipping volume of 1.6m³.

A50L Automatic and Continuous Ice Cream Freezer3

Q: What is the power consumption of the A50L automatic and continuous freezer?

A: The total power consumption of the A50L automatic and continuous freezer is 6KW.

Q: What's the difference between A50L automatic and continuous freezer and N50L continuous freezer?

A: The A50L automatic and continuous freezer uses the HMI to control the following producing functions.:
Set output
Set overrun ratio
Set viscosity of ice cream
Start to produce
Control the formula
Alarm display
Introduction

 

Runchen Industry Co., Ltd. is a professional Ice-cream solutions provider backed up by an excellent team of qualified experienced engineers with many years' practical experience in the ice cream industry, either ice cream equipment manufacturers or ice cream factories.

 

Runchen mainly provides services for ice cream factories in below areas: 1) making and selling standard and customized ice cream manufacturing equipment 2) ice cream factory process and layout design 3) service facility capacity design 4) engineering installation.

 

A50L Automatic and Continuous Ice Cream Freezer4001

 

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